Feed Front Runner® Summit® to growing, breeding and working performance horses. Feed at the rate of 0.5 to 1.5 pounds per 100 pounds of body weight, along with good quality hay. A constant supply of clean, fresh water is necessary for optimum results.
 | | | Crude Protein (min) | 14.0% |  | | Crude Fat (min) | 6.0% | | | Crude Fiber (max) | 8.0% | | | Calcium (min) | 0.7% | | | Calcium (max) | 1.2% | | | Phosphorus (min) | 0.6% | | | Copper (min) | 45 ppm | | | Zinc (min) | 220 ppm | | | Selenium (min) | 0.6 ppm | | | Vitamin A (min) | 6,200 IU/lb | | | Vitamin D (min) | 600 IU/Ib | | | Vitamin E (min) | 100 IU/Ib |
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- One convenient feed for all your horses without compromising on nutrition.
- A 14% feed designed to meet the nutritional requirements of all horses in any stage of life. It is fortified with organic trace minerals, vitamins, and yeast for better nutrient absorption, and overall health of your horse.
- Formulated with select plant protein sources to provide balanced levels of amino acids. Some of the quality plant protein sources used in Front Runner Summit may include: soybean meal, sunflower meal, canola meal, alfalfa meal and linseed meal.
- Provides the digestible calories needed for growth and work through a blend of carbohydrates and fats. The primary energy sources found in Front Runner Summit may include: oats, barley, corn and vegetable oil.
- Fortified with the proper levels of minerals and vitamins for optimal growth and development of the skeleton, muscle structure and overall health of your horse. Minerals and vitamins used in Front Runner Summit are selected for their high biological availability. Front Runner Summit also contains Sel-Plex, an organic selenium source.
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- Front Runner Summit should be fed with at least 1% of body weight per day of good quality forage. Maximizing the contribution of forage reduces digestive upset.
- Do not feed more than 5 lbs per day in a single feeding.
- Provide free choice access to fresh water.
- Level of intake will vary depending on desired growth rate, level of activity, age, season, and quantity and quality of available forage.
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